ExFatloss Foodulator™
All food data from USDA's FoodData Central
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Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

Per
g
Auto-set to
kcal

Calculated values

BCAA
5.040 g
16.5%
pro
EAA
12.176 g
39.9%
pro
Tryptophan
0.309 g
1.0%
pro
Isoleucine
1.285 g
4.2%
pro
Isoleucine + Valine
2.663 g
8.7%
pro
Leucine / (Isoleucine + Valine)
0.893
Glycine / BCAA
0.269
(Glycine + Arginine) / BCAA
0.642
PUFA
0.613 g
6.9%
fat
2.6%
kcal
- ω-3
0.038 g
0.4%
fat
0.2%
kcal
- ω-6
0.410 g
4.6%
fat
1.7%
kcal
- ω-balance
6.2%
MUFA
3.980 g
44.7%
fat
17.0%
kcal
SFA
3.525 g
39.6%
fat
15.0%
kcal
Linoleic Acid
0.386 g
4.3%
fat
1.6%
kcal
Stearic Acid
1.134 g
12.7%
fat
4.8%
kcal
Energy density
23%
Protein/fat
3.42
weight
1.52
kcal
FDC values

Basic macros

Carbohydrate, by difference
0.000 g
Cholesterol
93.000 mg
Energy
881.000 kJ
Energy
211.000 kcal
Fatty acids, total monounsaturated
3.980 g
Fatty acids, total polyunsaturated
0.613 g
Fatty acids, total saturated
3.525 g
Fatty acids, total trans
0.477 g
Fatty acids, total trans-monoenoic
0.426 g
Fatty acids, total trans-polyenoic
0.051 g
Fiber, total dietary
0.000 g
Protein
30.500 g
Total lipid (fat)
8.910 g
Water
60.380 g

Carbohydrates

Total Sugars
0.000 g

Amino acids

Alanine
1.710 g
Arginine
1.878 g
Glycine
1.357 g
Histidine
EAA
1.034 g
Hydroxyproline
0.188 g
Isoleucine
BCAA
EAA
1.285 g
Leucine
BCAA
EAA
2.377 g
Lysine
EAA
2.641 g
Methionine
EAA
0.746 g
Phenylalanine
EAA
1.106 g
Proline
1.237 g
Serine
1.135 g
Threonine
EAA
1.300 g
Tryptophan
EAA
0.309 g
Tyrosine
1.028 g
Valine
BCAA
EAA
1.378 g

Fatty acids

MUFA 14:1
0.090 g
MUFA 16:1
0.305 g
MUFA 16:1 c
0.274 g
MUFA 17:1
0.075 g
MUFA 18:1
3.494 g
MUFA 18:1 c
3.099 g
MUFA 20:1
0.016 g
MUFA 22:1
0.000 g
PUFA 18:2
0.481 g
PUFA 18:2 CLAs
0.044 g
PUFA 18:2 n-6 c,c
0.386 g
PUFA 18:3
0.020 g
PUFA 18:3 n-3 c,c,c (ALA)
0.020 g
PUFA 18:4
0.000 g
PUFA 20:2 n-6 c,c
0.003 g
PUFA 20:3
0.021 g
PUFA 20:3 n-6
0.021 g
PUFA 20:4
0.071 g
PUFA 20:5 n-3 (EPA)
0.004 g
PUFA 22:5 n-3 (DPA)
0.013 g
PUFA 22:6 n-3 (DHA)
0.001 g
SFA 10:0
0.009 g
SFA 12:0
0.007 g
SFA 14:0
0.237 g
SFA 15:0
0.042 g
SFA 16:0
1.988 g
SFA 17:0
0.098 g
SFA 18:0
1.134 g
SFA 20:0
0.007 g
SFA 24:0
0.004 g
SFA 4:0
0.000 g
SFA 6:0
0.000 g
SFA 8:0
0.000 g
TFA 16:1 t
0.031 g
TFA 18:1 t
0.395 g
TFA 18:2 t not further defined
0.051 g

Minerals

Calcium, Ca
13.000 mg
Choline, total
65.000 mg
Copper, Cu
0.092 mg
Iron, Fe
3.240 mg
Magnesium, Mg
18.000 mg
Manganese, Mn
0.009 mg
Phosphorus, P
257.000 mg
Potassium, K
350.000 mg
Selenium, Se
25.200 ug
Sodium, Na
57.000 mg
Zinc, Zn
4.210 mg

Vitamins

Carotene, alpha
0.000 ug
Carotene, beta
0.000 ug
Cryptoxanthin, beta
0.000 ug
Folate, DFE
7.000 ug
Folate, food
7.000 ug
Folate, total
7.000 ug
Lutein + zeaxanthin
0.000 ug
Lycopene
0.000 ug
Niacin
5.610 mg
Pantothenic acid
0.356 mg
Retinol
7.000 ug
Riboflavin
0.395 mg
Thiamin
0.062 mg
Tocopherol, beta
0.000 mg
Tocopherol, delta
0.000 mg
Tocopherol, gamma
0.000 mg
Vitamin A, IU
22.000 iU
Vitamin A, RAE
7.000 ug
Vitamin B-12
4.100 ug
Vitamin B-12, added
0.000 ug
Vitamin B-6
0.687 mg
Vitamin C, total ascorbic acid
0.000 mg
Vitamin D (D2 + D3)
0.100 ug
Vitamin D (D2 + D3), International Units
3.000 iU
Vitamin D3 (cholecalciferol)
0.100 ug
Vitamin E (alpha-tocopherol)
0.140 mg
Vitamin E, added
0.000 mg
Vitamin K (Dihydrophylloquinone)
0.000 ug
Vitamin K (phylloquinone)
1.600 ug