ExFatloss Foodulator™
All food data from USDA's FoodData Central
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Potatoes, flesh and skin, raw

Per
g
Auto-set to
kcal

Calculated values

Carbohydrate
157.410 g
17.5%
wght
90.9%
kcal
Fat
0.810 g
0.1%
wght
1.1%
kcal
Protein
18.450 g
2.1%
wght
10.6%
kcal
Energy density
9%
Protein/fat
22.78
wght
10.12
kcal
BCAA
2.403 g
13.0%
pro
EAA
5.490 g
29.8%
pro
Tryptophan
0.189 g
1.0%
pro
Isoleucine
0.594 g
3.2%
pro
Isoleucine + Valine
1.521 g
8.2%
pro
Leucine / (Isoleucine + Valine)
0.580
Glycine / BCAA
0.213
(Glycine + Arginine) / BCAA
0.592
PUFA
0.378 g
46.7%
fat
0.5%
kcal
- ω-3
0.000 g
0.0%
fat
0.0%
kcal
- ω-6
- g
-
fat
-
kcal
- ω-balance
0.0%
MUFA
0.018 g
2.2%
fat
0.0%
kcal
SFA
0.225 g
27.8%
fat
0.3%
kcal
Linoleic Acid
0.288 g
35.6%
fat
0.4%
kcal
Stearic Acid
0.036 g
4.4%
fat
0.0%
kcal
FDC values

Basic macros

Carbohydrate, by difference
157.410 g
Cholesterol
0.000 mg
Energy
2898.000 kJ
Energy
693.000 kcal
Fatty acids, total monounsaturated
0.018 g
Fatty acids, total polyunsaturated
0.378 g
Fatty acids, total saturated
0.225 g
Fatty acids, total trans
0.000 g
Fiber, total dietary
18.900 g
Protein
18.450 g
Total lipid (fat)
0.810 g
Water
713.250 g

Carbohydrates

Fructose
2.340 g
Galactose
0.000 g
Glucose
2.790 g
Lactose
0.000 g
Maltose
0.000 g
Starch
137.610 g
Sucrose
1.530 g
Total Sugars
7.380 g

Amino acids

Alanine
0.567 g
Arginine
0.909 g
Glycine
0.513 g
Histidine
EAA
0.315 g
Isoleucine
BCAA
EAA
0.594 g
Leucine
BCAA
EAA
0.882 g
Lysine
EAA
0.963 g
Methionine
EAA
0.288 g
Phenylalanine
EAA
0.729 g
Proline
0.567 g
Serine
0.666 g
Threonine
EAA
0.603 g
Tryptophan
EAA
0.189 g
Tyrosine
0.432 g
Valine
BCAA
EAA
0.927 g

Fatty acids

MUFA 16:1 (Palmitoleic acid)
0.009 g
MUFA 18:1 (Oleic acid)
0.009 g
MUFA 20:1 (Gondoic acid)
0.000 g
MUFA 22:1
0.000 g
PUFA 18:2 (Linoleic acid)
0.288 g
PUFA 18:3 (Alpha-Linolenic acid)
0.090 g
PUFA 18:4 (Stearidonic acid)
0.000 g
PUFA 20:4 (Arachidonic acid)
0.000 g
PUFA 20:5 n-3 (EPA)
0.000 g
PUFA 22:5 n-3 (DPA)
0.000 g
PUFA 22:6 n-3 (DHA)
0.000 g
SFA 10:0 (Capric acid)
0.009 g
SFA 12:0 (Lauric acid)
0.027 g
SFA 14:0 (Myristic acid)
0.009 g
SFA 16:0 (Palmitic acid)
0.144 g
SFA 18:0 (Stearic acid)
0.036 g
SFA 4:0 (Butyric acid)
0.000 g
SFA 6:0 (Caproic acid)
0.000 g
SFA 8:0 (Caprylic acid)
0.000 g

Minerals

Calcium, Ca
108.000 mg
Choline, total
108.900 mg
Copper, Cu
0.990 mg
Iron, Fe
7.290 mg
Magnesium, Mg
207.000 mg
Manganese, Mn
1.377 mg
Phosphorus, P
513.000 mg
Potassium, K
3825.000 mg
Selenium, Se
3.600 ug
Sodium, Na
54.000 mg
Zinc, Zn
2.700 mg

Vitamins

Carotene, alpha
0.000 ug
Carotene, beta
9.000 ug
Cryptoxanthin, beta
0.000 ug
Folate, DFE
135.000 ug
Folate, food
135.000 ug
Folate, total
135.000 ug
Lutein + zeaxanthin
81.000 ug
Lycopene
0.000 ug
Niacin
9.549 mg
Pantothenic acid
2.655 mg
Retinol
0.000 ug
Riboflavin
0.288 mg
Thiamin
0.729 mg
Tocopherol, beta
0.000 mg
Tocopherol, delta
0.000 mg
Tocopherol, gamma
0.000 mg
Vitamin A, IU
18.000 iU
Vitamin A, RAE
0.000 ug
Vitamin B-12
0.000 ug
Vitamin B-12, added
0.000 ug
Vitamin B-6
2.682 mg
Vitamin C, total ascorbic acid
177.300 mg
Vitamin D (D2 + D3)
0.000 ug
Vitamin D (D2 + D3), International Units
0.000 iU
Vitamin E (alpha-tocopherol)
0.090 mg
Vitamin E, added
0.000 mg
Vitamin K (Dihydrophylloquinone)
0.000 ug
Vitamin K (phylloquinone)
18.000 ug

Other

Alcohol, ethyl
0.000 g
Ash
9.990 g
Aspartic acid
4.320 g
Betaine
1.800 mg
Caffeine
0.000 mg
Cystine
0.216 g
Folic acid
0.000 ug
Glutamic acid
3.159 g
Theobromine
0.000 mg