ExFatloss Foodulator™
All food data from USDA's FoodData Central
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Bread, white wheat

Per
g
Auto-set to
kcal

Calculated values

Carbohydrate
405.728 g
43.9%
wght
73.8%
kcal
Glucose/fructose
10.65
Fat
19.866 g
2.1%
wght
8.1%
kcal
Protein
98.498 g
10.7%
wght
17.9%
kcal
Energy density
26%
Protein/fat
4.96
wght
2.20
kcal
BCAA
- g
-
pro
EAA
- g
-
pro
Tryptophan
- g
-
pro
Methionine
- g
-
pro
Isoleucine
- g
-
pro
Isoleucine + Valine
- g
-
pro
Leucine / (Isoleucine + Valine)
-
Glycine / BCAA
-
(Glycine + Arginine) / BCAA
-
PUFA
8.991 g
45.3%
fat
3.7%
kcal
- ω-3
0.795 g
4.0%
fat
0.3%
kcal
- ω-6
8.103 g
40.8%
fat
3.3%
kcal
- ω-balance
8.8%
MUFA
3.631 g
18.3%
fat
1.5%
kcal
SFA
5.821 g
29.3%
fat
2.4%
kcal
Linoleic Acid
8.085 g
40.7%
fat
3.3%
kcal
Stearic Acid
2.319 g
11.7%
fat
0.9%
kcal
FDC values

Basic macros

Carbohydrate, by difference
405.728 g
Cholesterol
0.000 mg
Energy
9184.560 kJ
Energy
2199.120 kcal
Fatty acids, total monounsaturated
3.631 g
Fatty acids, total polyunsaturated
8.991 g
Fatty acids, total saturated
5.821 g
Fatty acids, total trans
0.286 g
Fatty acids, total trans-monoenoic
0.249 g
Fatty acids, total trans-polyenoic
0.037 g
Fiber, total dietary
85.008 g
Protein
98.498 g
Total lipid (fat)
19.866 g
Water
365.904 g

Carbohydrates

Fructose
24.948 g
Galactose
0.000 g
Glucose
13.860 g
Lactose
0.000 g
Maltose
7.392 g
Starch
251.790 g
Sucrose
0.000 g
Total Sugars
46.200 g

Fatty acids

MUFA 14:1 (Myristoleic acid)
0.000 g
MUFA 15:1 (Pentadecanoic acid)
0.000 g
MUFA 16:1 (Palmitoleic acid)
0.148 g
MUFA 16:1 c (Sapienic acid)
0.148 g
MUFA 17:1 (Heptadecenoatic acid)
0.018 g
MUFA 18:1 (Oleic acid)
3.382 g
MUFA 18:1 c (Oleic acid)
3.132 g
MUFA 20:1 (Gondoic acid)
0.092 g
MUFA 22:1
0.000 g
MUFA 22:1 c (Erucic acid)
0.000 g
MUFA 24:1 c (Nervonic acid)
0.000 g
PUFA 18:2 (Linoleic acid)
8.122 g
PUFA 18:2 CLAs
0.000 g
PUFA 18:2 n-6 c,c (Linoleic acid)
8.085 g
PUFA 18:3 (Alpha-Linolenic acid)
0.767 g
PUFA 18:3 n-3 c,c,c (ALA)
0.767 g
PUFA 18:3 n-6 c,c,c (Gamma-Linolenic acid)
0.000 g
PUFA 18:4 (Stearidonic acid)
0.000 g
PUFA 20:2 n-6 c,c (Eicosadienoic acid)
0.018 g
PUFA 20:3
0.000 g
PUFA 20:3 n-3 (Eicosatrienoic acid)
0.000 g
PUFA 20:3 n-6 (Dihomo-gamma-linolenic acid)
0.000 g
PUFA 20:4 (Arachidonic acid)
0.018 g
PUFA 20:5 n-3 (EPA)
0.028 g
PUFA 22:4 (Adrenic acid)
0.055 g
PUFA 22:5 n-3 (DPA)
0.000 g
PUFA 22:6 n-3 (DHA)
0.000 g
SFA 10:0 (Capric acid)
0.037 g
SFA 12:0 (Lauric acid)
0.120 g
SFA 14:0 (Myristic acid)
0.065 g
SFA 15:0 (Pentadecylic acid)
0.028 g
SFA 16:0 (Palmitic acid)
2.994 g
SFA 17:0 (Margaric acid)
0.037 g
SFA 18:0 (Stearic acid)
2.319 g
SFA 20:0 (Arachidic acid)
0.046 g
SFA 22:0 (Behenic acid)
0.055 g
SFA 24:0 (Lignoceric acid)
0.028 g
SFA 4:0 (Butyric acid)
0.018 g
SFA 6:0 (Caproic acid)
0.000 g
SFA 8:0 (Caprylic acid)
0.065 g
TFA 16:1 t
0.000 g
TFA 18:1 t
0.249 g
TFA 18:2 t not further defined
0.037 g
TFA 22:1 t
0.000 g

Minerals

Calcium, Ca
6320.160 mg
Choline, total
74.844 mg
Copper, Cu
1.377 mg
Iron, Fe
45.184 mg
Magnesium, Mg
240.240 mg
Manganese, Mn
5.858 mg
Phosphorus, P
951.720 mg
Potassium, K
1173.480 mg
Selenium, Se
148.764 ug
Sodium, Na
4416.720 mg
Zinc, Zn
8.778 mg

Vitamins

Carotene, alpha
0.000 ug
Carotene, beta
18.480 ug
Cryptoxanthin, beta
0.000 ug
Folate, DFE
1496.880 ug
Folate, food
720.720 ug
Folate, total
1173.480 ug
Lutein + zeaxanthin
231.000 ug
Lycopene
0.000 ug
Niacin
41.164 mg
Pantothenic acid
4.204 mg
Retinol
0.000 ug
Riboflavin
2.356 mg
Thiamin
4.712 mg
Vitamin A, IU
36.960 iU
Vitamin A, RAE
0.000 ug
Vitamin B-12
0.000 ug
Vitamin B-12, added
0.000 ug
Vitamin B-6
0.739 mg
Vitamin C, total ascorbic acid
0.000 mg
Vitamin D (D2 + D3)
0.000 ug
Vitamin D (D2 + D3), International Units
0.000 iU
Vitamin E (alpha-tocopherol)
3.511 mg
Vitamin E, added
0.000 mg
Vitamin K (phylloquinone)
71.148 ug

Other

Alcohol, ethyl
0.000 g
Ash
34.096 g
Betaine
0.000 mg
Caffeine
0.000 mg
Folic acid
452.760 ug
Theobromine
0.000 mg